Baked Frozen Breads

Italian Rolls CPP

SKU#: 50026

Discover Gonnella Hearth-Baked Italian Rolls, a true Chicago classic, with a golden, delightfully chewy crust and tender, moist interior.

Kosher Pareve

Sesame Seed Free

Plant Based

GTIN

00078296500269

TI/HI

5×9

Case Weight

15 lbs

Storage

Keep Frozen at -10°-0°F

Manufacturer
Frozen Shelf Life

365 Days

Discover Gonnella Hearth-Baked Italian Rolls, a true Chicago classic, with a golden, delightfully chewy crust and tender, moist interior, built to hold hearty fillings and perfect for iconic Chicago Beef Sandwiches, classic Italian Subs, or any loaded sandwich creation. Packaged in Gonnella Branded Retail-Ready Packaging, consumer tested to deliver strong shopper appeal and purchase intent.

Features & Benefits:

Fully baked, just thaw and serve or sell.
Plant based for vegan-friendly diets
Kosher Pareve
Manufactured in a facility free from tree nuts and sesame
Packaged in Gonnella Branded Retail-Ready Packaging, consumer tested to deliver strong shopper appeal and purchase intent

Best if Used by Frozen	365 Days
Sliced	No
Case Dimensions	24.44x17x9.63
Case Net Weight	15 lbs.
Case Gross Weight	19 lbs.
Case Cube	2.32
TI-HI	5x9
Cases Per Pallet	45
Pack Count	6
Pack Per Case	12
GTIN	00078296500269
Case Count	12 - 6 Pks
Unit Weight	3.35 oz

Storage, Handling & Shelf Life:

Keep product frozen until use. Thaw item(s) on an as needed basis. Do not re-freeze or store products in the cooler. Refrigeration increases the staling effect on bread.
Thawing time for whole case is 7-9 hours. It is faster if items are taken out of the case. Thaw product to ambient temperature and wipe dry any moisture off of the bags.
Date product “Best By” 7 days from the day the product was thawed.
Rotate older product on top or in front of newer product. Proper rotation assures better sell through and lower stale.
Face the product with the logo towards the consumer. Open end of the bag should face towards the back of the shelf.

CONTAINS WHEAT.

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF SALT, SOYBEAN OIL, DEXTROSE, WHEAT GLUTEN, CALCIUM SULFATE, ASCORBIC ACID, CALCIUM PEROXIDE, AZODICARBONAMIDE, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), DEGERMINATED YELLOW CORNMEAL. CONTAINS WHEAT. CONTAINS A BIOENGINEERED FOOD INGREDIENT

Product Information Disclaimer

The product information presented on this website, including but not limited to ingredients, allergens, nutritional information, product specifications, and other product attributes, is provided for informational purposes only and is subject to change without notice. While Gonnella Baking Company makes reasonable efforts to ensure that the information provided is accurate and current, Gonnella does not warrant or guarantee that all information is complete, accurate, or current at all times.

Product formulations, ingredients, nutritional values, specifications, and other product attributes may change due to product, ingredient, supplier, regulatory, or production updates. Information displayed on this website may not reflect the most current product information applicable to a particular customer, private-label product, or customer-specific specification.

Customers are responsible for verifying current product information and specifications with Gonnella Baking Company and/or through the applicable customer-specific product information portal before relying on such information.