Baked Frozen Breads

2# Brioche Bread 3/4″ SL NB

SKU#: 52308

Our Sliced 2# Brioche Bread features a rich, buttery flavor, soft tender crumb, and signature golden color.

Kosher Pareve

Sesame Seed Free

Plant Based

GTIN

40078296523082

TI/HI

6X9

Case Weight

16 lbs

Storage

Keep Frozen at -10°-0°F

Manufacturer
Frozen Shelf Life

365 Days

Our Sliced 2# Brioche Bread features a rich, buttery flavor, soft tender crumb, and signature golden color, perfect for French toast, premium sandwiches, hearty melts, and sweet or savory all-day creations. Its resilient texture holds up beautifully in warmers and toasters, as well as with sauces and spreads. Packaged in Non-Branded Retail-Ready Packaging

Features & Benefits:

Fully baked, just thaw and serve or sell.
Plant based for vegan-friendly diets
Kosher Pareve
Manufactured in a facility free from tree nuts and sesame
Packaged in Non-Branded Retail-Ready Packaging
Pre-Sliced for maximum convenience

Best if Used by Frozen	365 Days
Sliced	3/4”
Case Dimensions	19.38x14.88x10
Case Net Weight	16 lbs.
Case Gross Weight	18.1 lbs.
Case Cube	1.67
TI-HI	6x9
Cases Per Pallet	54
Pack Count	1 Loaf
Pack Per Case	8 Loaves
GTIN	40078296523082
Case Count	8 Loaves
Unit Weight	32.00 oz.

Storage, Handling & Shelf Life:

Keep product frozen until use. Thaw item(s) on an as needed basis. Do not re-freeze or store products in the cooler. Refrigeration increases the staling effect on bread.
Thawing time for whole case is 7-9 hours. It is faster if items are taken out of the case. Thaw product to ambient temperature and wipe dry any moisture off of the bags.
Date product “Best By” 12 days from the day the product was thawed.
Rotate older product on top or in front of newer product. Proper rotation assures better sell through and lower stale.
Face the product with the logo towards the consumer. Open end of the bag should face towards the back of the shelf.

CONTAINS WHEAT

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF YEAST, SALT, SOYBEAN OIL, PALM OIL, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, CELLULOSE GUM, SUNFLOWER LECITHIN, BAKING SODA, ANNATTO, TURMERIC, PAPRIKA, NATURAL FLAVORS, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), CANOLA OIL, PEA PROTEIN, DEXTROSE, MALTODEXTRIN, CORN STARCH. CONTAINS WHEAT

Product Information Disclaimer

The product information presented on this website, including but not limited to ingredients, allergens, nutritional information, product specifications, and other product attributes, is provided for informational purposes only and is subject to change without notice. While Gonnella Baking Company makes reasonable efforts to ensure that the information provided is accurate and current, Gonnella does not warrant or guarantee that all information is complete, accurate, or current at all times.

Product formulations, ingredients, nutritional values, specifications, and other product attributes may change due to product, ingredient, supplier, regulatory, or production updates. Information displayed on this website may not reflect the most current product information applicable to a particular customer, private-label product, or customer-specific specification.

Customers are responsible for verifying current product information and specifications with Gonnella Baking Company and/or through the applicable customer-specific product information portal before relying on such information.